Black Forest Cake

1Ingredients

• 2 cups flour
• 2 cups sugar
• 3/4 cup cocoa
• 2 tsp baking soda
• 1 tsp salt
• 2 eggs
• 1 cup buttermilk
• 1 cup hot coffee
• 1/2 cup oil
• 2 cans cherries, drained
• 1/4 cup kirsch
• 3 cups heavy cream
• 1/3 cup powdered sugar
• Chocolate shavings

2Instructions

1. 1

   Make chocolate cake layers; bake at 350°F for 30-35 minutes.

2. 2

   Soak cherries in kirsch.

3. 3

   Whip cream with powdered sugar.

4. 4

   Layer cake with cherries, cream, and cake.

5. 5

   Cover with whipped cream.

6. 6

   Top with chocolate shavings and cherries.