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Prep Time
20 min
Servings
24
Cook Time
15 min
CookiesEasy
Black Sesame Shortbread
Delicate sandy shortbread with toasty black sesame flavor. Elegant and unique.
1Ingredients
Adjust Servings
24
- 1 cup butter, softened
- 1/2 cup powdered sugar
- 2 cups flour
- 1/4 cup black sesame powder
- 1/4 tsp salt
- 1 tsp vanilla
2Instructions
- 1
Cream butter and sugar.
- 2
Add vanilla.
- 3
Mix flour, sesame powder, and salt; add to butter.
- 4
Roll into log; wrap in plastic.
- 5
Chill 2 hours.
- 6
Slice 1/4-inch thick.
- 7
Bake at 325F for 13-15 minutes.
Baker's Tips
- •Find black sesame powder at Asian grocery stores
- •Don't overbake - they should be pale