Browned Butter Sage Cookies

1Ingredients

• 1 cup butter
• 12 sage leaves
• 1 cup brown sugar
• 1/4 cup sugar
• 1 egg
• 1 tsp vanilla
• 2 1/4 cups flour
• 1 tsp baking soda
• 1/2 tsp salt
• Flaky salt

2Instructions

1. 1

   Brown butter with sage leaves until nutty and fragrant.

2. 2

   Remove sage; let butter solidify in fridge.

3. 3

   Cream browned butter and sugars.

4. 4

   Beat in egg and vanilla.

5. 5

   Mix in flour, baking soda, salt.

6. 6

   Scoop onto sheets; top with sage leaf piece.

7. 7

   Bake at 350F for 10-12 minutes.

8. 8

   Sprinkle with flaky salt.