Congo Bars

1Ingredients

• 2 3/4 cups flour
• 2 1/2 tsp baking powder
• 1/2 tsp salt
• 2/3 cup butter, melted
• 2 1/4 cups brown sugar
• 3 eggs
• 1 tsp vanilla
• 2 cups chocolate chips

2Instructions

1. 1

   Mix flour, baking powder, and salt.

2. 2

   Beat melted butter and brown sugar.

3. 3

   Add eggs and vanilla.

4. 4

   Add flour mixture; fold in chocolate chips.

5. 5

   Spread in greased 9x13 pan.

6. 6

   Bake at 350°F for 25-30 minutes.

7. 7

   Cool completely before cutting.