Espresso Brownies

1Ingredients

• 1 cup butter
• 2 cups sugar
• 4 eggs
• 1 cup cocoa powder
• 2 tbsp instant espresso
• 1 cup flour
• 1/2 tsp salt
• 1 tsp vanilla
• 1 cup chocolate chips

2Instructions

1. 1

   Melt butter; stir in sugar.

2. 2

   Add eggs and vanilla.

3. 3

   Mix cocoa, espresso, flour, and salt; add to wet.

4. 4

   Fold in chocolate chips.

5. 5

   Spread in greased 9x13 pan.

6. 6

   Bake at 350°F for 25-30 minutes.

7. 7

   Cool completely before cutting.