Garlic Parmesan Pull-Apart Bread

1Ingredients

• 3 1/2 cups flour
• 1 packet yeast
• 2 tbsp sugar
• 1 tsp salt
• 1 cup warm milk
• 1/4 cup butter
• 1 egg
• For topping: 1/2 cup butter, 4 cloves garlic, 1 cup parmesan
• Fresh parsley

2Instructions

1. 1

   Make dough; let rise 1 hour.

2. 2

   Roll into balls.

3. 3

   Melt butter with garlic.

4. 4

   Dip each ball in butter, then parmesan.

5. 5

   Layer in bundt pan.

6. 6

   Rise 30 minutes.

7. 7

   Bake at 350F for 25 minutes.

8. 8

   Top with parsley.