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Prep Time
25 min
Servings
12
Cook Time
35 min
BreadsMedium
Honey Oat Bread
Soft sandwich bread with honey and oats. Perfect for toast or sandwiches.
1Ingredients
Adjust Servings
12
- 3 cups flour
- 1 cup oats
- 1 packet yeast
- 1 1/2 tsp salt
- 1 1/4 cups warm milk
- 1/4 cup honey
- 3 tbsp butter
2Instructions
- 1
Mix flour, oats, yeast, salt.
- 2
Heat milk, honey, butter until warm.
- 3
Add to dry; knead until smooth.
- 4
Let rise 1 hour.
- 5
Shape into loaf.
- 6
Rise 45 minutes.
- 7
Bake at 350F for 30-35 minutes.
Baker's Tips
- •Brush top with butter while hot
- •Makes the best French toast