Jam Thumbprint Cookies

1Ingredients

• 1 cup butter, softened
• 1/2 cup sugar
• 2 egg yolks
• 1 tsp vanilla
• 2 cups flour
• 1/4 tsp salt
• 1/2 cup jam (any flavor)

2Instructions

1. 1

   Cream butter and sugar; add yolks and vanilla.

2. 2

   Mix in flour and salt.

3. 3

   Roll into 1-inch balls.

4. 4

   Place on baking sheet; make indent with thumb.

5. 5

   Fill each with 1/2 tsp jam.

6. 6

   Bake at 350°F for 12-14 minutes.

7. 7

   Cool on pan.