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London Fog Latte

Prep Time

5 min

Servings

1

Cook Time

5 min

DrinksEasy

London Fog Latte

Earl Grey tea with steamed vanilla milk. Elegant and comforting!

1Ingredients

Adjust Servings
1
  • 1 Earl Grey tea bag
  • 1/2 cup hot water
  • 1 cup milk
  • 1 tbsp vanilla syrup or 1/2 tsp vanilla + 1 tbsp sugar
  • Lavender for garnish (optional)

2Instructions

  1. 1

    Steep tea bag in hot water for 5 minutes.

  2. 2

    Heat and froth milk.

  3. 3

    Remove tea bag.

  4. 4

    Add vanilla syrup to tea.

  5. 5

    Top with frothed milk.

  6. 6

    Garnish with dried lavender.

Baker's Tips

  • Use a milk frother for best results
  • Adjust sweetness to taste