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Maple Pecan Cookies

Prep Time

20 min

Servings

24

Cook Time

12 min

CookiesEasy

Maple Pecan Cookies

Soft cookies with maple syrup sweetness and toasted pecans.

1Ingredients

Adjust Servings
24
  • 1/2 cup butter, softened
  • 1/2 cup brown sugar
  • 1/4 cup maple syrup
  • 1 egg
  • 1 tsp vanilla
  • 1 3/4 cups flour
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1 cup chopped pecans
  • For glaze: 1 cup powdered sugar, 2 tbsp maple syrup

2Instructions

  1. 1

    Cream butter, brown sugar, and maple syrup.

  2. 2

    Add egg and vanilla.

  3. 3

    Mix in flour, baking soda, and salt.

  4. 4

    Fold in pecans.

  5. 5

    Drop by tablespoons onto baking sheet.

  6. 6

    Bake at 350°F for 10-12 minutes.

  7. 7

    Drizzle with maple glaze.

Baker's Tips

  • Use real maple syrup for best flavor
  • Toast pecans for extra depth