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Garlic Butter Naan

Prep Time

20 min

Servings

8

Cook Time

15 min

BreadsEasy

Garlic Butter Naan

Soft pillowy Indian flatbread brushed with garlic butter. Restaurant quality at home.

1Ingredients

Adjust Servings
8
  • 3 cups flour
  • 1 tsp sugar
  • 1 tsp salt
  • 2 tsp yeast
  • 3/4 cup warm milk
  • 1/4 cup yogurt
  • 2 tbsp oil
  • For topping: 4 tbsp butter, 3 cloves garlic minced, fresh cilantro

2Instructions

  1. 1

    Mix dry ingredients; add milk, yogurt, oil.

  2. 2

    Knead 5 minutes.

  3. 3

    Rise 1 hour.

  4. 4

    Divide into 8; roll into ovals.

  5. 5

    Cook on very hot skillet 2 minutes per side.

  6. 6

    Brush with garlic butter.

  7. 7

    Sprinkle with cilantro.

Baker's Tips

  • •The hotter the pan the better
  • •Cover cooked naan to keep soft