Raspberry Almond Crumble Bars

1Ingredients

• 2 cups flour
• 1 cup almond flour
• 1 cup sugar
• 1/2 tsp baking powder
• 1 cup cold butter
• 1 egg
• 1/2 tsp almond extract
• 1 1/2 cups raspberry jam
• 1/2 cup sliced almonds

2Instructions

1. 1

   Mix flours, sugar, baking powder.

2. 2

   Cut in butter until crumbly.

3. 3

   Add egg and extract.

4. 4

   Press 2/3 into 9x13 pan.

5. 5

   Spread jam over base.

6. 6

   Crumble remaining dough on top.

7. 7

   Scatter almonds.

8. 8

   Bake at 350F for 35-40 minutes.