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Prep Time
15 min
Servings
6
Cook Time
5 min
DrinksEasy
Fresh Raspberry Lemonade
Bright pink lemonade with muddled fresh raspberries and mint.
1Ingredients
Adjust Servings
6
- 1 cup sugar
- 1 cup water
- 2 cups fresh raspberries
- 1 cup fresh lemon juice
- 4 cups cold water
- Fresh mint
- Ice
2Instructions
- 1
Make simple syrup: boil sugar and water; cool.
- 2
Muddle raspberries; strain out seeds.
- 3
Mix raspberry puree, syrup, lemon juice, water.
- 4
Taste and adjust sweetness.
- 5
Serve over ice with mint.
Baker's Tips
- •Strain the raspberries for seedless drink
- •Make it a spritzer by adding sparkling water