Salted Rye Chocolate Cookies

1Ingredients

• 1/2 cup butter
• 1 cup brown sugar
• 1 egg
• 1 tsp vanilla
• 1 cup rye flour
• 1/2 cup all-purpose flour
• 1/3 cup cocoa
• 1 tsp baking soda
• 6 oz dark chocolate, chopped
• Maldon salt

2Instructions

1. 1

   Cream butter and sugar.

2. 2

   Add egg and vanilla.

3. 3

   Whisk flours, cocoa, baking soda; add to wet.

4. 4

   Fold in chocolate.

5. 5

   Scoop and flatten slightly.

6. 6

   Sprinkle with salt flakes.

7. 7

   Bake at 350F for 10-12 minutes.