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Turtle Bars

Prep Time

25 min

Servings

24

Cook Time

30 min

BarsMedium

Turtle Bars

Chocolate, caramel, and pecans on a shortbread base. Decadent!

1Ingredients

Adjust Servings
24
  • 2 cups flour
  • 1 cup brown sugar
  • 1/2 cup butter, softened
  • 1 cup pecan halves
  • 2/3 cup butter
  • 1/2 cup brown sugar
  • 1 cup chocolate chips

2Instructions

  1. 1

    Mix flour, 1 cup sugar, and 1/2 cup butter for crust.

  2. 2

    Press into 9x13 pan.

  3. 3

    Arrange pecans on top.

  4. 4

    Boil 2/3 cup butter and 1/2 cup sugar for 1 minute.

  5. 5

    Pour over pecans.

  6. 6

    Bake at 350°F for 18-22 minutes.

  7. 7

    Sprinkle with chocolate chips; swirl when melted.

Baker's Tips

  • Don't skip the caramel boiling time
  • Cut while slightly warm